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A mild and creamy Chinese-style curry sauce.
Goldfish Brand's Original Chinese curry sauce is a simple but flavourful blend to accommodate all tastes. It's perfect for a comforting night in. Simply mix some of the concentrate with water and add it to stir-fries or use it to make a simple curry with your favourite meat and vegetables. For those who like their curries richer and with more heat, try Goldfish Brand Hot and Spicy Curry Sauce.
Ingredients: Flour (WHEAT), Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder (12%): (Coriander, Turmeric, Cumin, Garlic, Salt, Chickpea, Chilli, MUSTARD, Fenugreek, Black Pepper, Fennel, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream (1.5%), Onion Powder, Spice (0.5%).
Allergens: This product contains WHEAT and MUSTARD and may also contain traces of SOYA and CELERY.
Product may vary from image shown.