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Slow Roast Tomatoes with Chilli Flakes

Sweet, spicy roast tomatoes. A great side dish for curries or salads.

Serves: 4-6 | Ready in: 50 | Suitable for vegetarians

Slow Roast Tomatoes with Chilli Flakes

Instructions

  1. Slice the tomatoes in half and place them face up on a roasting tray.
  2. Drizzle the oil over the tomatoes and then sprinkle on the chilli, salt and sugar.
  3. Roast in the oven at gas mark 160C/gas 3 for 40 minutes.