Gobhi Matar Curry Pack

A wonderful pea and cauliflower side dish flavoured with aromatic spices. This is a great partner to any curry but is also lovely and tasty served as a main with dhal and rice.

Please note: Due to shortages of fresh ingredients some of our products may be made using dry ingredients (chilli powder & dry curry leaves) - this will not affect the flavour of your Curry Packs.

Try it with: Other vegetables like beans and mushrooms.

Shelf life & storage: The mix will last for up to 4 weeks in a fridge and for six months in a freezer. Once cooked the food will last for 2 days in a fridge and up to one month in a freezer.

1. Fry 1 sliced onion in 3 tbsp oil till translucent.
2. Add the contents of the pack and cook for a further for 3 minutes.
3. Add 2 chopped tomatoes and cook for 3 minutes.
4. Add 300g cauliflower and mix well.
5. Cover the pan and gently cook till the cauliflower is nearly done.
6. Add 200g peas and cook for 2 minutes.
7. Garnish with fresh mint and serve.

Ingredients

Spices, Garlic Flakes, Fresh Chilli,

Allergies

It should be noted that as our curry packs are handmade by our staff at our spice mixing desks, each pack may contain traces of CRUSTACEANS, SULPHITES, NUTS, PEANUTS, WHEAT, SOYA or MUSTARD due to possible cross contamination.

Nutrition