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A hot and crunchy carrot chutney to tickle your tastebuds.
The Cherry Tree is a family-run business based in the West Country. Since 1997, they have been dedicated to producing the highest quality pickles and chutneys for you to indulge in and enjoy. This spicy chilli and carrot chutney makes a great dip for papadums and is fantastic served alongside a milder curry to give a bit of heat to a dish. It can also be used to liven up more traditional food, like cheese on toast!
Ingredients: Carrots (33%), Spirit Vinegar, White Wine Vinegar, Water, Sugar, Tomato Paste, Sunflower Oil, MUSTARD SEEDS, Orange Pulp, Red Chillies (2.4%), Spices, Lemon, Stem Ginger (Ginger, Sugar, SULPHITES), Acidity Regulator: Citric Acid, Salt.
Allergens: This product contains MUSTARD and SULPHITES.
Product may vary from image shown.