Pickles and Chutney
Tasty tongue tickling condiments
Delicious crunchy nibbles
Special blends and spiced tea infusions
Breads & Rice
An essential part of any Indian meal!
A cornucopia of loose spices & blends
Explore other cuisines
Store cupboard essentials
Traditional cookware and dishes
Gift set & cracking present ideas
Pick up a bargain - limited time offers, reductions and specials.
A surprisingly savoury dish which gives great texture and freshness.
Lee developed this dish whilst staying in Mysore. Salads (or 'Palaya') like this would be served alongside a number of regional specialities that would make up a full meal.
Ingredients: Moong dal, desiccated coconut, chilli flakes, asafoetida, spices (Contains MUSTARD)
Shelf life & storage: Will last up to 6 months when stored in a cool, dark place.