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A Chinese-style curry sauce blend using Madras spices.
Ingredients: Flour (WHEAT), Vegetable Oil (100% Rapeseed), Palm Oil, Curry Powder (11%): (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, MUSTARD SEED, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Monosodium Glutamate, Spice (1%): (Licorice Powder, Chilli Powder), Coconut Cream (1.5%), Onion Powder.
Allergens: This product contains WHEAT and MUSTARD and may also contain traces of CELERY or SOYA.
Product may vary from image shown.