Makhani Curry Pack
From £4.95
Couldn't load pickup availability
Makhani Curry Pack
Cook Rafi’s version of the popular ‘Butter Chicken’ curry found in UK restaurants in as little as 20 minutes! This is the perfect Curry Pack for those who enjoy rich and creamy curries.
Inspired by North Indian flavours, our recipe combines smoky and aromatic spices against a rich and creamy sauce; a recipe of pure indulgence!
The word "Makhani" translates to butter and often refers to a style of curry specifically found in the Punjab region of India. The addition of butter is essential to the overall texture and flavour of this recipe, creating a silky and sumptuous sauce that's sure to impress.
Try it with: chicken or paneer.
Cooking Instructions (4-6)
Cooking Instructions (4-6)
- Empty the pack into a pan and gently toast the spices for 2-3 minutes.
- Stir in 400ml of water and 500g of passata. Cover and simmer for 15-20 minutes, stirring occasionally.
- Add 1kg of ingredients of your choice, mix well, cover and gently simmer until cooked.
- Stir in 50g of butter.
- Add salt, to taste, and drizzle with double cream before serving.
Cooking Instructions (2-3)
Cooking Instructions (2-3)
- Empty the pack into a pan and gently toast the spices for 2-3 minutes.
- Stir in 200ml of water and 250g of passata. Cover and simmer for 15-20 minutes, stirring occasionally.
- Add 500g of ingredients of your choice, mix well, cover and gently simmer until cooked.
- Stir in 25g of butter.
- Add salt, to taste, and drizzle with double cream before serving.
Ingredients & Allergens
Ingredients & Allergens
Curry Paste (Rapeseed Oil (Anti-Foaming Agent:E900), White Wine Vinegar, Water, Coriander, Salt, Garlic, Cumin, Ginger, Turmeric, Citric Acid, Spices), Onions (Onions, Sunflower Oil, Salt, Corn Starch), Garlic Flakes (E220, SULPHITES), Coriander/Cumin Powder, Tandoori Masala (Paprika, Kashmiri Chilli, Coriander, Cumin, Amchur, Garlic, Turmeric, Black Pepper, Black Cardamom, Cinnamon), Ginger Powder, Methi Leaves, Spices.
Allergens in BOLD
May contain WHEAT, MUSTARD, PEANUTS, NUTS, SESAME SEEDS, SOYA, CELERY, MILK and other CEREALS containing GLUTEN.
Allergens:
- Sulphites
Dietary:
- Vegetarian
Nutritional Information
Nutritional Information
Serves 4-6. Per 100g.
Energy (KJ) 1695.2
Energy (kcal) 407.3
Fat (g) 25
Of which saturates (g) 2.4
Carbohydrate (g) 39.5
Of which Sugars (g) 6.9
Dietary Fibre (g) 16.1
Protein (g) 7.8
Salt (g) 3
Serves 2-3. Per 100g.
Energy (KJ) 1563.7
Energy (kcal) 375.9
Fat (g) 23.6
Of which saturates (g) 2.2
Carbohydrate (g) 34.8
Of which Sugars (g) 6.0
Dietary Fibre (g) 14.0
Protein (g) 7.2
Salt (g) 3.0
Storage Information
Storage Information
Store in a cool dark place. This Curry Pack has a minimum 3 months shelf life or can be frozen for up to 6 months.
£6.95
I had a curry kit which was damaged but promptly answered my message.it would not be their fault anyway.would have been the postal service.I order these curries every month.my wife says they are nicer than our local takeaway.highly recommend.
Thank you so much Steve for re-rating your experience. We really value the feedback and are so happy that we could resolve the problem. We hope you have a great day - Happy Cooking!
Best curry packs going. Always taste fresh and authentic and I always recommend them to friends and family.
Thanks Hannah for the fantastic 5* review on the Makhani Curry Pack! We are so happy to hear that you've found your favourite 😋 A great Side Dish to serve with the Makhani is the Broccoli Upkari - let us know if you give this recommendation a go. Happy Cooking!
Great with king prawns
Thank you Sarah for the 4* review on the Makhani Curry Pack - curry with prawns is such a good combination 😍 Our Balti Curry Pack is a really good curry to try with peas and prawns - great recipe for the warmer weather. Let us know if you give this recommendation a try. Happy Cooking!