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A tangy, hot chilli sauce.
A sharp and rich hot sauce made with fruity Scotch Bonnet peppers and real butter, this fiery concoction is perfect for slathering onto Buffalo chicken wings. It also makes a fantastic dipping sauce.
Ingredients; Onions, White Wine Vinegar, Scotch Bonnet Chilli (11%), Red Chilli Mash (Red Chilli, Salt, Ascetic Acid), Unsalted Butter (MILK)(4%), Rapeseed Oil, Garlic, Sea Salt.
Allergens: This product contains MILK.
Product may vary from image shown.