Cumin Potato Spice Mix 

£3.25

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Regular price £3.25
Sale price £3.25 Regular price



Try it with: Floury potatoes, like King Edward or Maris Piper.


Cooking Instructions

  1. Peel and Cube 600g of potatoes, boil and keep to one side.
  2. Heat 2 tsp of oil in a pan and add the sachet containing cumin seeds and asafoetida.
  3. Cook on a medium heat for 2 minutes or until the cumin has browned.
  4. Add the potatoes and the remaining sachet (mixed powders) and cook for a further 2 minutes.
  5. Season with salt and a squeeze of lemon before serving.

Ingredients & Allergens

Spices, chilli powder.

Allergens in BOLD.

May contain PEANUTSNUTSSESAME SEEDSSOYAMUSTARDCELERYWHEATSULPHITESMILK and other CEREALS containing GLUTEN.

Allergens:

Dietary:

  • Vegetarian

Nutritional Information

Per 100g.

Energy (KJ) 130.9
Energy (kcal) 31.3
Fat (g) 1.7
Of which saturates (g) 0.2
Carbohydrate (g) 4.1
Of which Sugars (g) 0.3
Dietary Fibre (g) 1.1
Protein (g) 1.4
Salt (g) 0

Storage Information

Store in cool dark place. This pack has a minimum 3 months shelf life.


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Cumin Potato Spice Mix 

£3.25


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