Tangy Greens Spice Mix

£1.45

  • Rafi’s Tangy Greens Spice Mix
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£1.45
£1.45

Serve it with: Tikka Masala or Mulligatanni.

Cooking Instructions

  1. Heat 1 tsp of sunflower oil in a pan.
  2. Add 350g of roughly chopped greens such as kale, spinach or mangetout.
  3. Saute the greens until they are nearly cooked, periodically adding a splash of water to help with the cooking.
  4. Sprinkle in the powders and mix well, cooking for a further 1 minute.
  5. Season and serve.

Ingredients & Allergens

Amchur (mango) powder, Garam Masala.

Allergen in BOLD.

May contain PEANUTS, NUTS, SESAME SEEDS, SOYA, MUSTARD, CELERY, WHEAT, SULPHITES, MILK and other CEREALS containing GLUTEN

Allergens:

Dietary:

  • Vegetarian

Storage Information

Store in cool dark place. This pack has a minimum 3 months shelf life.
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Tangy Greens Spice Mix

£1.45

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