A light and delicate lentil dish from India’s famous vegetarian state, Gujarat. With fresh flavours such as ginger and tomatoes, this makes a great light summer meal.
Storage Information: Store in cool dark place. This pack has a minimum 3 months shelf life.
Moong Dhal, Spices (including MUSTARD), Garlic Flakes, Ginger, Asafoetida (Rice Flour, Gum Arabic, Asafoetida, Turmeric), Dry Curry Leaves.
It should be noted that this pack may contain traces of PEANUTS, NUTS, SESAME SEEDS, CRUSTACEANS, SOYA, CELERY, WHEAT, SULPHITES, MILK and other CEREALS containing GLUTEN due to possible cross-contamination.
|Per Packet||Gluten Free|
|Sat Fat (g)||0.8|
|Carb of which Sugars (g)||3.4|
|Dietary Fibre (g)||41.9|