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Deggi Mirch is used in Indian cuisine as both a spice and to add colour, but what is it?
Temporarily closing our shops to ensure the safety of our teams, customers and communities during the COVID-19 outbreak.
Our Curry Crafters are working extra hard to make all of your curry dreams come true!
As the COVID-19 outbreak continues to develop, Fenwick have made the decision to temporarily close all of their stores across the UK as of 6pm Thursday 19th March.
A Mother's Day meal plan that's sure to show your Mum just how special she truly is!
A message from Kevin Fernandez
In celebration of National Butcher's Week, our very own Kevin Fernandez was kind enough to share his Top Tips on how to select the best cut of meat for your meal...
A vintage clip of James Martin's visit to our shop back in 2004
March the 5th 2020 marks the 23rd World Book Day, a charity designed to encourage children to explore the pleasures of books and reading by providing them with the opportunity to…
Priya Pickles are a range of traditional condiments, vibrant and delicious!
We're raising money to help our local Mind charities!
The current opening hours for our concession in Booths Fulwood Store
This Pancake Day, branch out and try a Dosa!
Celebrate Real Bread Week with our four favorite Indian Breads!
Come on everybody, let's spread out (the batter) and do the dosa!
It's cold out there. here are some spicy suggestions to warm your heart this Valentine's day!
Last year was a year of changes for Rafi’s. We opened three new sites and two members of our family moved to India.
We love Fern's! Their food is made with the finest ingredients and spices, and it shows! Here are our favourites with suggestions as how best to enjoy them...
The history of the Kashmiri Valley can be traced through its cuisine, here's the Rafi's way to eat like a Mughal emperor...
Learn how to make vegetables interesting, one Monday at a time...
Robert Burns' birthday will be celebrated all over the world this weekend, including India! Here's how to do it the Rafi's way...
It's Veganuary, but that means losing the meat, not the protein!
It’s January, the month of resolutions, healthy eating and veganism!
Curries are packed with spices that have vitamins, antitoxins, and just taste great! Here are six ways to make your curry even healthier!
Running out of gift ideas? We are here to help!
What to do with your leftover Christmas turkey.
It's time to head back to India...
With Bonfire night behind us and Christmas on the horizon, it can be difficult to get through the darker months, but what’s better to combat the seasonal blues than gathering in a…
Christmas is all about family and Rafi's is all about presents! Hang on...
This November we are donating 30p from every Mushroom Bhajee Curry Pack we sell to Mind.
Forget the usual pie and peas, jacket spuds and toffee apples. We're spicing it up this November!
What is the difference between an Ambient Curry Pack and a Fresh one? Do you store them differently?
A short history of Chai Masala
Hot, hot, hot OR not, not, not!
Rafi's Spicebox opens its eighth site in Booths' Fulwood Branch
National Curry Week turns 21 this week and we want to give you the chance to celebrate with us!
At Rafi’s we love cooking, but even we struggle to cook a range of healthy and delicious meals every night of the week on top of work, families, and the ever addictive call of the…
Ever wondered what an Achaari Curry is? Sit yourself down, my inquisitive friend, because this story has everything - history, etymology, spices and food!
Rafi's is thrilled to announce that our seventh site is now open for business!
We are delighted to announce that the partnership between Booths and Rafi’s Spicebox is only growing stronger!
Hear all about it!
Five ways to create a meal out of your left over Rafi's Curry Packs.
Order your online gift voucher now!
But I never harmed an onion; So why should they make me cry?
Depending on the recipe, Kala Jira can refer to either Black Cumin or Onion Seed, this is a handy guide to working out which spice to use and when.
