Using our very own, in-house paste blend, we’ve taken this dish back to its roots of Rafi’s home cooking and family recipes which means it’s a world away from your usual thick and sweet takeaway Korma.
By carefully layering the flavours, we have created a full-bodied yet simple dish which is perfect any night of the week and best of all, all of the family can enjoy it!
Storage Information: Store in cool dark place. This Curry Pack has a minimum 3 months shelf life or can be frozen for up to 6 months.
Try it with: Chicken and potatoes (Rafi's favourite!) or roasted vegetables.
Curry Paste (Rapeseed Oil (Anti-Foaming Agent:E900), White Wine Vinegar, Water, Coriander, Salt, Garlic, Cumin, Ginger, Turmeric, Citric Acid, Spices), Onions (Onions, Sunflower Oil, Salt, Corn Starch), Garlic Flakes (E220, SULPHITES), Coriander/Cumin Powder, Star Anise, Spices.
See allergens in BOLD
May contain traces of WHEAT, MUSTARD, PEANUTS, NUTS, SESAME SEEDS, SOYA, CELERY, MILK and other CEREALS containing GLUTEN..
Per Packet | NGCI | |
---|---|---|
KJ | 2837 | |
Kcal | 684.8 | |
Fat (g) | 55 | |
Sat Fat (g) | 12.3 | |
Carb (g) | 40.6 | |
Carb of which Sugars (g) | 10.4 | |
Dietary Fibre (g) | 7.6 | |
Protein (g) | 4.9 | |
Salt (g) | 5.2 |