Taste the flavours of Southern Thailand with our smoky, savoury and fragrant curry with lemongrass and coconut.
Please note that this pack is not suitable for vegetarians. For a vegetarian alternative, try our Thai Yellow pack.
Try it with: Diced pork, mackerel or smoky roasted aubergine
Onions (Onions, Vegetable Oil, WHEAT Flour, Salt), Desiccated Coconut, Curry Paste (Dried Red Chilli, Garlic, Lemongrass, Salt, Shallot, Galangal, SHRIMP Paste, Lime Peel, Spices), Garlic Flakes, Spices, Fresh Chilli.
Contains: WHEAT Flour, CRUSTACEANS.
Due to the handmade nature of our products, each Curry Pack may contain PEANUTS, NUTS, SESAME SEEDS, CRUSTACEANS, SOYA, MUSTARD, CELERY, WHEAT, SULPHITES, MILK and other CEREALS containing gluten due to cross-contamination.
|Per Packet||Gluten Free|
|Sat Fat (g)||15||9|
|Carb of which Sugars (g)||10.9||6.4|
|Dietary Fibre (g)||12.5||11.2|
A fresh cucumber salad, a perfect accompaniment to our Thai curries.
A sweet, sour, refreshing salad perfect for serving alongside our Thai Curry Packs.
A light organic coconut milk made from pressed coconut kernels.