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You can't have curry without some curry leaves! Add these to your curries for some sauvoury, earthy and citrus flavours.
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High-quality spices, packaged in-house to ensure the freshest flavours for your home cooking.
Once cooked, Curry Leaves impart a sharp bite and a nutty aroma. Can be used whole or ground with other spices. A staple in South Indian cooking.
Ingredients: Curry Leaves
May contain traces of NUTS, SESAME, SOYA, MUSTARD, CELERY and WHEAT.
Store in a cool place away from direct sunlight.