Pickles and Chutney
Tasty tongue tickling condiments
Delicious crunchy nibbles
Breads & Rice
An essential part of any Indian meal!
A cornucopia of loose spices & blends
Explore other cuisines
Store cupboard essentials
Gift set & cracking present ideas
Pick up a bargain - limited time offers, reductions and specials.
Delightfully pink with a sweet, fruity notes and a peppery flavour.
Click & collect not available
Native to Brazil, Paraguay and Argentina, the berries are also known as Brazilian Pepper, Christmasberry and Baies Roses. These peppercorns are dried fruit of Schinus molle plant. Even though they are not technically part of the pepper family, their likeness and similar flavour gives them their misnomer. .
Pink Peppercorns are a great way to add colour to salads, seafood, cheese sauces and eggs. As their flavour is mild, use with fish and other delicate dishes. Also makes a lovely infusion for gin!
Ingredients: Pink Peppercorns