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New Potato Bhajias

A new take on Bhajias with an everyday ingredient!

Serves: 4 - 6 as a side dish | Suitable for vegetarians

New Potato Bhajias

Instructions

  1. Mix the Bhajia pack with the water to create a thick batter.
  2. Dip the sliced new potato in the batter until fully coated.
  3. Shallow/deep fry until golden.