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This recipe makes a refreshing and exciting accompaniment to a curry. It has everything we look for in a dish. It's…
A delicious veggie burger using Rafi's Kebab Masala.
We love making this recipe for BBQs, but it is also great for picnics or as part of a light evening meal.
Juicy and aromatic, this version of our stunning Thai Green curry is a real winner. The leftover broth also makes a…
A fresh cucumber salad, a perfect accompaniment to our Thai curries.
This is one of many fine examples of fabulous rich food once enjoyed by the Moghul emperors.
Something different to try with asparagus.
A richer alternative to our onion and cabbage stir fry, using tasty onions and leeks.
A simple dry fry side dish using the Bengali five spice.
A hot condiment to perk up any food.
Simple recipe for a savoury yoghurt drink.
An easy-to-make prawn pickle.
Ian's recipe for a fresh yoghurt salad.
Garlic + lemon + paprika + yoghurt = YUM!
A simple, dry aubergine dish with coconut, mustard seeds and curry leaves.
An alternative side dish recipe using our Mattar Paneer pack.
Simple curd cheese, perfect for curries.
This is a very popular condiment in Goa, and a firm favourite of the Spicebox team.
Puff pastry with a curried filling.
You just can't watch a film without popcorn. But this popcorn is different.
A simple tomato and egg curry, perfect for breakfast or brunch.
A sweet, sour, refreshing salad perfect for serving alongside our Thai Curry Packs.